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Analyses
Topical
Overview of analyses
Analysis Lists Pesticides
Accreditations, Certificates and Acknowledgements
Sectors
Agriculture and grasland
Soil Analysis
Organic Matter
Leaf Stem Analysis in Potatoes
Leaf Stem Analysis in Sprouts
Horticulture
General
Pesticide Analysis
Microbiology
Analysis of nutrients in water and crops
Analysis of nutrients in soil/substrate
Hygiene
Plant damage
Projects
Fresh produce
General
Pesticide Analysis
Contaminants: Heavy Metals and Nitrate
Dry matter and fat/oil content
Microbiology
Hygiene
Projects
Food
General
Pesticide Analysis
Nutrional value and labelling
Contaminants: Fipronil, Mycotoxines, Histamine, Heavy metals and Acrylamide
Microbiology
Process control and hygiene
Analysis nuts and dried fruits
Biotechnology
General
Screening, Selection and Storage of Microorganisms
Algae
Microbial crop protection
Preparation of beer, wine and cider
Strain and process improvement
Projects
Research
Consultancy
Services
Sampling
Advice
Microbiology
Diagnosis of plant diseases
DNA Check Monitoring
Chemical
The Nutribox – analysis of nutrients in water samples
Fertilization advice
Uptake Analysis
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